For three generations, Casa Bordas has been producing products from anchovy and anchovies, using traditional techniques and in modern facilities that comply with all the sanitary guarantees of production. At Casa Bordas, a high quality handcrafted product is made. The long tradition of the company and its knowledge of the product and the sea allows us to choose the raw material at its best and elaborate it following the refined techniques over time. This allows us to produce a high quality product that is heir to a long tradition.