Molí de Rafelet rice
We are the third generation dedicated to the production of rice typical of the Ebro Delta, with limited homegrown and exceptional culinary properties. We make and package it naturally, following the family tradition, in an artisanal and wooden mill. Ours is a traditional and organic rice, without added preservatives and vacuum packed. The drying of rice is done in the era of the farmhouse. We have the Ebro Quality distinction. We offer you the possibility of a guided tour of our farm. We are part of the La Ràpita Cooking Collective, the Association of Tourism Activities Companies of the Ebro Delta and the Tortosa Chamber of Commerce.
-
Other products
- -
-
Labels
-
Direct sale
-
Short circuit sales
-
Other points of sale
- Retailer
