G.B.Olivier

Limoncello and Limoncello cream made from the family recipe written in 1949 by Giovanni Battista Olivier. Today it is his grandson Marc Olivier, who maintains the tradition alive by making 100% natural products in an artisan way and maintaining the philosophy and methodology of this year. For this reason it uses the raw material of proximity and local, without chemical treatments, colorants or preservatives.

  • Direct sale

    • Own online store

  • Short circuit sales

    • Retailer
    • Municipal market stall
    • Restaurants

  • Fairs

    • Santa Llúcia Canyelles Fair
    • Rooster Fair Vilafranca
    • and in addition to gastronomic fairs.

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G.B.Olivier
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